Product Information Did you know that you can keep food fresh up to 8 times longer if you vacuum it? As a result, you will not only reduce food waste, but you will also save money at the same time. Another important advantage of vacuum packaging food is its aroma preservation property: the vacuum seal locks in all the flavors while simultaneously protecting the food from contamination by unwanted odors. Vacuum containers are suitable for vacuuming fresh and dry food such as fruit, vegetables and cereals, as well as pureed fruit, and are the perfect solution especially for pressure-sensitive liquid food. These vacuum containers are designed for long-term use. The vacuuming process takes place using the suction hose that is included in this set and can be attached to the air valve on the lid of the air extraction tank. Only suitable with Solis vacuum devices. Storage set A set for preparing delicious but delicate food. Made for fridge and freezer From pasta to meat, for storage for days or weeks. Against frostbite of food in the freezer Protection against loss of aroma and frostbite in the freezer. Against loss of aroma Don’t lose the joy of smelling good fresh food. Vacuum valve and silicone seal Safely packed, you can comfortably take your lunch to work and easily heat it up in microwave-safe boxes during your lunch break. Hygienic SAN material SAN also has high thermal resistance. More about Solis square vacuum containers Did you bring fresh fish, juicy strawberries or tangy cheese from the market? You cooked a few portions, but you don’t want to eat them all right away? Solis vacuum food containers help you store freshly bought or opened food as well as leftovers every day. These containers come in a set of two pieces with a capacity of 1,000 and 2,800 ml, which allows you to vacuum pack and store large quantities of food in the refrigerator, freezer (>-20 ºC) or pantry. Storing food in vacuum containers in the freezer even protects against freezer frost. These square containers are also perfect for quickly and efficiently marinating meat, fish or vegetables in just a few minutes. Solis vacuum sealers equipped with a marinating function maintain a vacuum for several minutes, then release the air, allowing the food to sit for a few seconds. This process will be repeated several times in order to absorb the marinade sufficiently. These containers work with all Solis vacuuming machines that have a hose connection and a marinating function. All Solis vacuum containers are made of material that is safe for food and does not contain BPA – guaranteed safety and quality. User Manual User manual
